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Savory French Toast Recipe

Name: Savory French Toast Recipe
Total time: 20 MINUTES
Yield: 4
Ingredients: 8 ea slices of Bread; 4 ea Eggs; ¾ cup Milk; ¼ cup Litehouse® Homestyle Ranch; ¼ tsp Fine Grain Kosher Salt; ⅛ - ¼ tsp Ground Black Pepper

December 23, 2018 Litehouse

20 MINUTES

Serves: 4

This savory french toast provides an unexpected twist on a classic brunch meal. With Litehouse® Homestyle Ranch in the batter, this savory dish will leave you coming back for more.

Ingredients

8 easlices of Bread
4 eaEggs
¾ cupMilk
¼ cupLitehouse® Homestyle Ranch
¼ tspFine Grain Kosher Salt
⅛ - ¼ tspGround Black Pepper

Directions

Whisk together eggs, milk, ranch dressing, salt and pepper until smooth.Preheat a pan or stove top griddle over medium low heat. Add butter to the pan. Add bread slices one at a time to the egg mixture. Let it soak for 5-6 seconds on each side. Don’t let it soak too long or it will get soggy so be sure to soak them right before cooking. Add bread to the pan and cook until browned on each side. Serve with a drizzle of ranch dressing and sliced avocado and tomatoes if desired.