It’s officially grilling season! Our Black & Blue Burgers with Litehouse Simply Artisan Blue Cheese Crumbles will be on repeat this summer. This award-winning blue cheese is so rich and creamy, making it the perfect pairing for any burger.
Combine ground beef, Worcestershire sauce, and onion in a large bowl.Shape ground beef into 4 patties; season with salt, pepper, and blackening seasoning.Pre-heat grill. Cook patties on grill to desired doneness, about 6 to 8 minutes per side for medium.Serve burgers on buns; top each with sautéed onions and Litehouse Simply Artisan Blue Cheese Crumbles
*Add in step to mix blue cheese crumbles INTO the burger meat mixture