Vietnamese Noodle Salad
Serves 4
|
Finish in 15 minutes
Litehouse dressings add a big burst of flavor to this quick dish, try it now…
Ingredients
1 Chinese Cabbage, shredded
1/2 Red Bell Pepper, slivered
1/2 Orange or Yellow Bell Pepper, slivered
1 Cup Edamame, shelled
4 Green Onions, chopped
2 Carrots, shredded
12 ounces thin Asian Vermicilli noodles
1 Lime
1/2 bottle Litehouse Sirarcha Lime
Directions
Combine vegetables. Stir in 1/2 bottle of Sriracha Lime dressing. Taste and add more dressing to your liking. Serve with a wedge of lime.
