Strawberry Feta Basil Panini Recipe

Serves 4 | Finish in 15 minutes

Strawberry Basil Feta Paninis! These fruity paninis are perfect for summer. Sweet, salty and packed with flavor. Whole grain bread layered with juicy strawberries, salty feta cheese, basil and a sweet drizzle of honey— this may be your new favorite panini. No need for a fancy panini press— all you need is two skillets!


  • 8 slices whole-grain bread
  • 3/4 cup sliced strawberries
  • 1/2 cup Litehouse® Simply Artisan Feta Crumbles 
  • 4 basil leaves 
  • 4 teaspoons honey 
  • Freshly ground black pepper 
  • 4 tablespoons butter 


  1. Layer 4 slices of bread with sliced strawberries and feta crumbles. Place each slice with 1 basil leaf and drizzle with honey. Cover with the remaining bread slices. 
  2. Melt 1 tablespoon of butter over medium heat in a skillet and place the sandwich in. Place another skillet on top and cover with a few heavy cans. Grill for 3-4 minutes per side, until golden brown. 
  3. Remove from skillet and repeat with the rest of the butter and sandwiches.

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