Spiralized Sweet Potato Skillet

Serves 4-6 | Finish in 40 minutes

Use a Spiralizer for a fun new way to eat sweet potatoes. Top this sweet potato skillet with delicious bacon and Chunky Bleu Cheese Dressing.


  • 5 medium sweet potatoes
  • 6 slices crispy bacon
  • 1/2 cup Litehouse Chunky Bleu Cheese Dressing or 1/2 cup Litehouse Lite Blue Cheese Dressing
  • 2 tablespoons thinly sliced green onion
  • 1 tablespoon Extra Virgin Olive Oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper


1. Follow the directions of your spiralizer for the 5 medium sweet potatoes with skin removed.
2. Heat oil over medium high in a skillet. Add sweet potatoes and cover. Cook for 5 minutes. Uncover and stir. Saute for another 5 minutes.
3. Top the sweet potatoes with crumbled bacon, Chunky Bleu Cheese Dressing, and green onions.

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