Spiced Apple Cider

Serves 12 | Finish in 1 hour

When cider season is here - you jump on it and make Spiced Cider! Because fall.


1 gallon Litehouse Gala Apple Cider

1 tablespoon whole allspice

1 teaspoon freshly grated nutmeg

4 cloves whole cloves

3 cinnamon sticks

1 vanilla bean, split lengthwise


Combine cider, allspice, nutmeg, cloves, and cinnamon sticks in a large pot. Scrape in seeds from vanilla bean and add bean. Bring spiced cider just to a simmer over medium heat. Reduce heat to medium-low and cook just below a simmer until flavors meld, about 1 hour.

Strain cider through a sieve into another pot or heatproof punch bowl; discard solids in sieve. Ladle hot spiced cider into cups.