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Fresh Avocado and Tomato Blossom with Crab

January 2, 2019 Litehouse
20 MINUTES
Serves: 2

Ingredients

Directions

Combine first 3 ingredients, cover and chill. Cut avocado and tomato into wedges and arrange on plate in a pinwheel. Spoon chilled crab meat mixture into the center, top with fresh Litehouse® Cilantro, drizzle with Litehouse® dressing and serve.

Litehouse products used

Freeze Dried Spring Onion

Herbs

Freeze Dried Cilantro

Herbs

Cotija Cilantro

Dressing & Dip

Thousand Island

Dressing & Dip
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