Dark Chocolate Mint Nice Cream
Serves 2-3
|
Finish in 10 minutes
3 Ingredients, that's it!
Ingredients
4 Spotted, ripe bananas, sliced & frozen
Grated Dark Chocolate
2 tsp. Litehouse® Instantly Fresh Mint
Directions
Slice bananas and place them in a freezer bag.
Freeze until completely frozen.
Place the bananas in a food processor to sit for 5-10 minutes.
Run on high speed until they are broken up and smooth.
Scraping the bowl as needed. Add the mint and pulse to combine.
Grate in a little or a lot of the dark chocolate.
Scoop right from the processor bowl and top with additional grated dark chocolate.
Serve immediately.