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Classic Charcuterie Board Recipe

Name: Classic Charcuterie Board Recipe
Total time: 20 minutes
Yield: 8
Ingredients: 1 ea Litehouse® Simply Artisan Blue Cheese Center Cut; 1 ea Emmentaler; 1 ea Cheddar; 1 ea Gouda; 1 ea Jack; 1 ea Green Olives; 1 ea Black Olives; 1 ea Feta Crumbles; 1 ea Litehouse® Freeze Dried Thyme; 1 ea Litehouse® Freeze Dried Chives; 1 ea Salami; 1 ea Pepperoni; 1 ea Prosciutto; 1 ea Crackers (2-3 kinds); 1 ea Grapes; 1 ea Guava; 1 ea Blood Oranges; 1 ea Carrots; 1 ea Cucumber; 1 ea Radish; 1 ea Purple Cauliflower

May 24, 2020 Litehouse

20 minutes

Serves: 8

Easily entertain guests (or your family) with savory cheese. Pair with your favorite sides that offer little salt, a little crunch and a little sweet.

Ingredients

1 eaLitehouse® Simply Artisan Blue Cheese Center Cut

Other Cheeses

1 eaEmmentaler
1 eaCheddar
1 eaGouda
1 eaJack

Olive Bowl

1 eaGreen Olives
1 eaBlack Olives
1 eaFeta Crumbles
1 eaLitehouse® Freeze Dried Thyme
1 eaLitehouse® Freeze Dried Chives

Meats

1 eaSalami
1 eaPepperoni
1 eaProsciutto
1 eaCrackers (2-3 kinds)

Fruits & Vegetables

1 eaGrapes
1 eaGuava
1 eaBlood Oranges
1 eaCarrots
1 eaCucumber
1 eaRadish
1 eaPurple Cauliflower

Extras

1 eaDried Cranberries
1 eaPraline Pecans

Directions

Slice the cheeses into a variety of shapes – cubes, slices, crumbles, etc.Make the olive bowl. Combine the black olives, green olives, and feta crumbles. Sprinkle with Litehouse® Freeze Dried Chives and Thyme. Slice the salami and peperoni logs into rounds.Chop the fruits and vegetables into bite-sized pieces. For a beautiful spread, try to choose a different shape for each fruit or vegetable.Assemble the board. Start by spreading the cheeses, meats, and olive bowl across the board. Then add the crackers near a cheese. Next, place the chopped fruits and vegetables around the board. Fill in any gaps with dried cranberries and praline pecans, or other dried fruits and nuts of choice.