Chicken Bacon Ranch Bagel Bites

Serves 4 | Finish in 20 minutes
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Do you have some spare ingredients laying around the house that don't seem to go together? Try this creation, or tweak it to use what you have!

Ingredients

  • 4 Mini Bagels
  • ¾ c. Cheddar Cheese, shredded
  • 1 c. Rotisserie Chicken, shredded
  • ¼ c. Bacon Bits
  • ¼ c. Diced Tomatoes
  • 1 tbsp. Litehouse® Freeze Dried Chives
  • ¼ c. Litehouse® Homestyle Ranch

Directions

  1. Preheat the oven to 400°F. Cut the bagels in half and place them onto a baking sheet.
  2. Divide ¼ cup of cheese evenly amongst the 8 bagel halves.
  3. Combine the chicken, remaining cheese, tomatoes, Litehouse® Freeze Dried Chives and bacon bits in a medium bowl and toss to combine. Divide the mixture evenly among the bagel halves.
  4. Bake the bagels for 10-12 minutes, until the cheese is melted. Remove the bagels from the oven and drizzle with the ranch dressing.

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