Dilly

Dip

  • Gluten-Free
  • Vegetarian

Dill has never tasted so good in this creamy dip blended together with sour cream and spices. Savor today on a veggie or chip, or spread on salmon!

Great taste with no artificial colors, flavors, or preservatives.

CANOLA OIL, NONFAT SOUR CREAM (CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM), WATER, EGG YOLK, SUGAR, LESS THAN 2% OF DILL WEED, DILL SEED, DISTILLED VINEGAR, SALT, GREEN ONION, APPLE CIDER VINEGAR, MODIFIED CORN STARCH, SPICE, XANTHAN GUM, DRIED GARLIC, GROUND MUSTARD. CONTAINS: Egg, Milk.

* The nutrition information and ingredients contained in this list are based on our current available data and may change from time to time. Please refer to the product package for the most accurate information.