Figgy Blue Cheese Bacon Bites and Spur-of-the-Moment Cheese Trays

Ever notice how guests always end up migrating to the kitchen? Aside from great company and conversation, a festive and flavorful spread of appetizers and hors d'oeuvres is the key to any successful holiday open house, cocktail party, or family get-together.

I created a fantastic, sweet-savory appetizer, Figgy Blue Cheese Bacon Bites, that will have tongues wagging in every sense of the phrase. Also, because parties can be planned in advance but impromptu visits from holiday well-wishers can’t, I have suggestions on how to stock the pantry and fridge for a spread of spur-of-the-moment nibbles.

Litehouse Fig Blue Cheese Bacon Appetizers Ingredients
First, let’s dig into the Figgy Blue Cheese Bacon Bites recipe. These appetizers are so simple to make and have long-lasting ingredients that you can stock up on, assemble and bake in about 30 minutes – keep enough for several batches on hand over the holiday season. There is no need to stress yourself out with a head-spinning list of hard-to-find ingredients, this straightforward appetizer recipe tastes like you’ve been cooking all day yet only uses four foods -- a nicely smoked, thick-cut bacon, a wedge of blue cheese, dried figs and (surprise), fig cookies (like Fig Newton brand). No need to ring a dinner bell, as these little beauties bake, an insanely delicious bacon aroma wafts through the house to alert everyone that good things are about to happen!

Litehouse Fig Blue Cheese Bacon Appetizers Going Into Oven
If you don’t even have 30 minutes to make my Figgy Blue Cheese Bacon Bites appetizers, you can still treat guests to an array of sophisticated holiday snacks if you go the anti-pasta, cheese tray route. At the beginning of the holiday season, load up on a cornucopia of no-cook foods (such as nuts, cheeses, sausages, olives, marinated peppers, fresh and dried fruits, artisanal crackers) and pull them out when guests call.

Litehouse Blue Cheese Chorizo Tray

If you have a nice cheese tray or even an inexpensive slate tile (find at a home improvement store), you can quickly unwrap food from the packaging and arrange in an aesthetically pleasing way). Uncork a bottle of wine or serve sparkling mineral water mixed with cranberry juice and you’ve created an instant “event” brimming with tasteful holiday hospitality.

Litehouse Fig Blue Cheese Bacon Appetizer with Cheese Plate Ready to Serve

Figgy Blue Cheese Bacon Bites

Serves 12 | Finish in 35 minutes

Anticipate impromptu guests this holiday season with this fast and flavorful appetizer recipe that uses only four ingredients – bacon, blue cheese, dried figs and fig cookies! Plus, keep ingredients for a cheese and anti-pasta tray on hand for instant holiday hospitality


6 strips of hardwood-smoked thickly sliced maple bacon

12 fig cookies (like Fig Newtons)

2 ounces Litehouse Food’s Center Cut Blue Cheese

6 dried Turkish brown figs,


1. Preheat oven to 375 F degrees. Line rimmed baking sheet with foil. 2. Cut bacon in half crosswise so that the 6 strips become 12 shorter strips. 3. Cut blue cheese into 12 approximate ½ teaspoon chunks. 4. Slice dried figs in half lengthwise. 5. To assemble, top one fig cookie with blue cheese. Top blue cheese with fig, cut side down. Wrap with bacon, using tooth pick to secure. 6. Place on prepared baking sheet. If you have a rack or crisper sheet, set this on top of baking sheet for more even cooking. Place Figgy Blue Cheese Bacon Bites on sheet and bake for approximately 25 minutes or until bacon is crisped and cheese is bubbling.

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