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Chicken Souvlaki Mini Pita Pizzas

August 12, 2019 Litehouse
15 MINUTES
Serves: 8

These bite-sized pita pizzas are great for a snack, party appetizer or a fresh lunch.

Ingredients

Directions

Preheat the oven to 350 degrees. Place the pita pockets on a baking sheet and toast for 10 minutes. Combine the cream cheese and OPA Feta Dill in a bowl and mix until well blended. Spread 1 tablespoon of the dip onto each pita. Divide the chicken and feta amongst the pitas and top with lettuce, tomato and kalamata olives. Serve with a sprinkle of Litehouse Instantly Fresh Oregano.

Litehouse products used

Feta Dill

Dressing & Dip

Simply Artisan Crumbles

Feta Cheese

Freeze Dried Oregano

Herbs
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