Veggie Rainbow Wraps

Serves 2 | Finish in 10 minutes

Kids don’t eat enough vegetables, especially at school. Celebrate School Lunch Week by packing your youngster’s lunch box with our Rainbow Veggie Wraps, a colorful and creative way to sneak a wide spectrum of seasonal produce.


¼ cup reduced-fat cream cheese,
2 Tbsp Litehouse Food’s Feta Cheese Crumbles,
2 whole grain tortilla,
3 Tbsp corn kernels,
2 Tbsp shelled edamame beans,
¼ cup grated carrots,
6 grape tomatoes sliced crosswise into 4 sections each,
¼ cup shredded red cabbage,
2 single-serving containers of Litehouse Food’s, Veggie Ranch Dippers,


Mix together cream cheese and feta cheese in small bowl.

Spread cheese mixture evenly across two tortillas.

Arrange raw vegetables in a layered arch to resemble a rainbow.
For a more attractive presentation, roll tortillas up from side to side of rainbow (as opposed from top to bottom of rainbow). With a knife, cut each tortilla in to 4 crosswise slices on a slight diagonal. Secure with toothpicks, if needed.

Serve with a single-serving container of Litehouse Food’s Veggie Ranch Dippers.

Hint: Feel free to use any vegetables you like!

Related Recipes