Sweet Potato, Radicchio & Apple Coleslaw Recipe

Serves 8 | Finish in 20 mins

This unique recipe is very popular at the food shows where we serve it.


2 (about 12 oz.) medium sweet potatoes, uncooked, julienne
1 head radicchio, diced
1 cup celery, diced
1 medium green pepper, julienne
1 medium sweet onion (Walla Walla, Vidalia), diced
1 cup sweet apple (Fuji/Gala), diced
1 Tbsp. fresh lime juice
1/2 tsp sea salt
1/2 cup Litehouse® Thousand Island Dressing or,
Litehouse® Jalapeno Ranch


1. Prepare vegetables.

2. Combine dressing, lime juice & sea salt in large bowl.

3. Whisk to blend.

4. Add all the ingredients to the dressing mixture & toss to coat.

5. Cover & refrigerate. Serve chilled.

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