Delightful Apple and Pear Gorgonzola cheese truffles that make an excellent appetizer for any occasion!
4 ounces cream cheese, softened 4 ounces Litehouse Gorgonzola Cheese Crumbles 2 tsp.s Litehouse Instantly Fresh Spring Onion 1/2 tsp. Worcestershire sauce 1/4 tsp. black pepper 1/2 cup cooked and crumbled bacon Apple and pear slices Grapes
Beat first 5 ingredients with an electric mixer until well combined. Roll cheese mixture into 3/4-inch-round balls. Roll each ball in bacon. Let chill in fridge before serving. Serve with apples, pears, and grapes.