• Fusion of Fast Flavor - Cilantro, Lime & Feta Compound Butter

    Compound butter is just a fancy way of saying butter with yummy stuff mixed in. If you really want to strut your culinary stuff, announce this sophisticated (yet simple) creation in the manner a snooty waiter might in an expensive French restaurant --  beurre composé. Now that you’ve got that rolling off your tongue, it’s time to let your taste buds have a little rendezvous with remarkable flavor. Compound butters are so quick and easy to make, there is absolutely no cooking involved.

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  • Litehouse Sponsors Celebrity Cook-Off Event

    Sandpoint Farmin Park Stage

    Good times were had by all at the Sandpoint Summer Sampler and Celebrity Cook-Off, a recent event sponsored by Litehouse Foods. The event was held at Farmin Park, a popular spot in the heart of downtown Sandpoint. The sampler included the area’s favorite restaurants, breweries and wineries that served samples of their most delectable culinary dishes, wines and brews.

    Winning Appetizer Dish


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  • Tostada Pizza

    If you ask a lot of people what their favorite food is, chances are they will say either pizza or tacos. Both of these are American staples. Personally I’m a huge fan of Mexican food and I could eat it practically every day of the week. My favorite dish is tostada shells loaded up with black beans, cheese, lettuce and salsa. So why not put both of these favorites together into one super favorite?

     Tostado Pizza Ready to Bake

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