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Southwest Turkey Burger with Garden Ranch Recipe

Name: Southwest Turkey Burger with Garden Ranch Recipe
Total time: 20 minutes
Yield: 4
Ingredients: 1 lbs Ground Turkey; 1 tbsp Olive Oil; 1 ea Jalapeño, finely minced; ¼ cup Finely Diced Green Onion; ½ tbsp Finely Minced Garlic; ½ tbsp Freshly Squeezed Lime Juice; 1 tsp Chili Powder; 1 tsp Salt; ½ tsp Cumin

March 11, 2021 Litehouse

20 minutes

Serves: 4

Southwest Turkey Burger with Litehouse Garden Ranch

Ingredients

1 lbsGround Turkey
1 tbspOlive Oil
1 eaJalapeño, finely minced
¼ cupFinely Diced Green Onion
½ tbspFinely Minced Garlic
½ tbspFreshly Squeezed Lime Juice
1 tspChili Powder
1 tspSalt

For serving:

½ tspCumin

For serving:

Litehouse® Purely Balanced Garden Ranch
Cheddar Jack Cheese
Tomato Slices
Guacamole
Lettuce
Buns

Directions

Heat a skillet to medium and add oil. Add jalapeño, green onion and garlic. Sauté for 5-6 minutes, until softened. Remove from heat and let cool slightly. Add ground turkey to a large mixing bowl with sauteéd jalapeño mixture, lime juice, chili powder, salt and cumin. Mix thoroughly. Form into 4 patties and grill over medium-high heat. The burger is ready when the internal temperature reaches 165˚F. Assemble burger with ranch, burger and cheese, tomato, guacamole and lettuce.