Relax! A no-cook dinner is minutes away thanks to a smorgasbord of cheeses, deli meats, seasonal produce and pantry and fridge staples!
- 1 Litehouse® Gorgonzola Center Cut Cheese
- 1 tub Litehouse® Purely Balanced Greek Yogurt Dip
- 4 to 8 c. Assorted Fruit, such as berries, melon, and stone fruits
- 4 to 8 c. Raw and/or Marinated Vegetables
- 1 ½ to 2 lbs. Assorted Deli or Rotisserie Meats
- Assorted Bread, Crackers, Chips, Wrap Bread, Breadsticks, Lettuce Leaves
- Additional Suggestions: nuts, dried fruit, additional cheeses, relishes, salsas and jams
- Arrange all items on a large tray for serving and enjoy!