Honeycrisp Apple Cider Sangria Recipe

Serves 8 | Finish in 5 minutes

Apple Cider Sangria! This refreshing, fall-inspired beverage is the perfect cocktail for cooler months. Crisp Litehouse Honeycrisp Apple Cider paired with ginger sparkling water, brandy, white wine, and fresh honey crisp apples. Grab a handful of in-season apples, a bottle of Honeycrisp Apple Cider and enjoy this delicious, not-too-sweet apple cider sangria.


  • 1 standard-size bottle white wine
  • 2 1/2 cups Litehouse Honeycrisp Apple Cider
  • 1 12 ounce can ginger-flavored sparkling water
  • 1/3 cup brandy
  • 2 honey crisp apples, chopped


  1.  Mix together the wine, apple cider, water and brandy in a large pitcher.
  2.  Divide the chopped apples into 8 glasses and fill with ice.
  3.  Serve apple cider sangria! Top with more ginger-flavored sparkling water or apple cider, if desired.

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